Description
Key Ingredients:
Suddha Suta, Tankana (Sodium Biborate), Vatsa Nagaka, Sunthi (Zingiber Officinale), Marica (Piper Nigrum), Unmatta Bija, Pippali (Piper Longum), Gandhaka (Calcined And Purified Sulphur), Tamra Bhasma (Calcined And Purified Copper), Ela (Elettaria Cardamom), Tvak (Cinnamomum Zeylanicum Bark), Patra
Key Benefits:
- Sutshekhar Ras is known for its antacid properties, helping to neutralise excess stomach acid
- It helps to relieve symptoms like heartburn and other associated discomforts
- It helps reduce symptoms like nausea, vomiting, and abdominal pain associated with a burning sensation
- It is also useful in managing conditions like peptic ulcers and abdominal pain
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